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India's 'Vision' is to Connect Iran's Chabahar Port to INSTC, Shipping Minister Sonowal Says_我的网站

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一 |     营养“食”光 尽在悦墅          – Enjoy a good time –          悦墅幼儿园舌尖上的美食                     每天好滋味,每周新花样           悦墅美食           妈妈的味道                              01          -美食推荐-           幸福始于美食却不止于美食,美好的幼儿园生活中,膳食营养合理的搭配,色香味美的注重,是我们守护舌尖上营养,均衡的初衷。    India’s “vision” is to connect Chabahar's Shahid Beheshti terminal in Iran to the International North-South Transport Corridor (INSTC) and reach Central Asian countries through the connectivity initiative, the South Asian nation’s ports, Shipping and Waterways Minister Sarbananda Sonowal said on Sunday.,“We urge all the representatives and stakeholders to come forward with suggestions to reduce the transportation time and cost further to make a cheaper, shorter, faster and more reliable route from India to Iran and Central Asia,” Sonwal said in his introductory remarks at the "Chabahar Day" conference in Mumbai.,The "Chabahar Day" event was attended by the ambassadors of Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan, and Uzbekistan, as well as other high-level officials from these countries.,Sonowal's comments linking the fate of Chabahar to that of the INSTC came days after the first batch of cargo from Russia's Chekhov reached India's Mumbai port, as per media reports. The cargo first traveled on a train from Russia through Kazakhstan and Turkmenistan before it reached Iran, following the INSTC route. The cargo was then taken on a ship from Iran's Bandar Abbas port to Mumbai port.,India, on its part, has invested millions of dollars in the development of the Shahid Beheshti terminal at Chabahar, with Indian Prime Minister Narendra Modi earmarking $500 million for the port’s development during a visit to Tehran in 2016. The Indian government is also contemplating participation in developing the railway line between Chabahar and Zahedan, which is located at the Afghanistan border.,A port of opportunities. Speaking at the Chabahar Day program in Mumbai. https://t.co/KJj5XFu9zv— Sarbananda Sonowal (@sarbanandsonwal) July 31, 2022,Sonowal remarked at the conference that Chabahar could play a “vital role” in boosting trade in the region.,According to the Indian release, foreign dignitaries present at the conference agreed on the “potential” of Chabahar to “boost development” in the landlocked Central Asian region.,The remarks by the shipping minister on the significance of Chabahar came a couple of days after Indian Foreign Minister S. Jaishankar endorsed full membership for Iran in the Shanghai Cooperation Organization (SCO) at the upcoming Leader’s Summit in Samarkand on September 15-16.,“The SCO members will have the opportunity to use the facilities of the Chabahar port in Iran,” Jaishankar said while addressing the SCO’s Council of Foreign Ministers (CFM) meeting in Tashkent on Friday.,India has been backing operationalizing Chabahar port since the resumption of negotiations between the P5+1 (China France, Germany, Russia, the United Kingdom, and the United States) and Iran for the Joint Comprehensive Plan of Action (JCPOA), or the Iran nuclear deal, after President Joe Biden came to power in the US in 2020.,The previous Trump administration unilaterally pulled the US out of the JCPOA in 2018, creating uncertainty around the feasibility of Indian investments in Chabahar. While India’s operations in Chabahar were exempted from Donald Trump’s sanctions against Iran, Indian companies were held back by the fear of “secondary sanctions.”,During a visit to Turkmenistan in April, India’s then-President Ram Nath Kovind said New Delhi had taken steps to “operationalize” Chabahar port.。

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四 |                    美          食          腐皮蒸肉                     豆腐皮中营养非常的丰富蛋白质,氨基酸的含量很高,幼儿食用能提高免疫能力,促进身体和智力的发育,同时豆腐皮还有易消化,具有医药价值有清热润肺,止咳消痰,养胃,解毒,止汗等功效。                   美          食          小米发糕                     小米中无机盐含量高于水稻,它也富含脂肪,是大米的7.8倍,其中含有丰富的铁元素,经常食用,有利于增强身体造血、清热健脾功能,蒸出来的发糕,不仅保持了食材原本的鲜味,而且吃多了也不会上火。                   02          -美食合集-          一年四季一日三餐          那些美食          总会如约而至          膳食营养一直          是我园的重要任务          每周科学的制定宝宝食谱          及营养均衡,色、香、味俱全的膳食          把伙食做到精致化以及多样化          本周美食          保证幼儿身体的一天所需                    1          星期一                              营养早餐                    巴氏有机鲜牛奶          海绵蛋糕          海米焖冬瓜                                        美味早点                    香蕉          山楂片          奶酪                                        能量午餐                    珍珠米饭          红烧排骨          酸甜莲藕片          素炒菜心          虾滑菌菇汤                                        丰盛午点                    广式小甜汤          草莓山药          苹果                                        健康晚餐                    红薯玉米粥          五香肉饼          翡翠双花                    2          星期二                              营养早餐                    腊八粥          小馒头          莴笋炒鸡蛋                                        美味早点                    酥梨          黑加仑          巴氏有机鲜牛奶                                        能量午餐                    腊八面          腐皮蒸肉                                        丰盛午点                    酸奶          圣女果          贝贝南瓜                                        健康晚餐                    包菜牛肉饭          茄汁土豆片          冬瓜虾皮汤                    3          星期三                              营养早餐                    巴氏有机鲜牛奶          黑芝麻花卷          松花菜炒肉                                        美味早点                    柚子          核桃仁          奶酪                                        能量午餐                    金银米饭          红烧狮子头          西芹炒香干          番茄豆腐滑蛋          木耳豆苗汤                                        丰盛午点                    雪梨银耳羹          小乳瓜          蛋黄溶豆                                        健康晚餐                    虾仁鲜菌汤素面          五香油饼                    4          星期四                              营养早餐                    干贝青菜粥          小米发糕          茄汁西葫芦          水煮蛋                                        美味早点                    苹果          小麻花          巴氏有机鲜牛奶                                        能量午餐                    高汤棍棍面          清蒸龙利鱼                                        丰盛午点                    酸奶          火龙果          绿宝葡萄干                                        健康晚餐                    牛肉泡馍          小炒芥菜                    5          星期五                              营养早餐                    巴氏有机鲜牛奶          紫薯双色花卷          虾皮娃娃菜                                        美味早点                    皇冠梨          波力海苔          奶酪                                        能量午餐                    珍珠米饭          红烧鸡腿          西红柿炒鸡蛋          白菜豆腐煲          萝卜丝鸡蛋汤                                        丰盛午点                    苹果甜橙汤          燕麦坚果饼干          香蕉                                        健康晚餐                    粉蒸肉夹馍          清炒黄瓜          小米粥                                        03          -为爱陪餐-           我园陪餐行政人员与幼儿共同进餐,做好陪餐记录,对饭菜的外观、口味、质量等,进行认真评价,确保孩子们“舌尖上的安全”,切实落实食品安全工作管理。                             星期一 陪餐行政:李晓兰          星期二 陪餐行政:郭 玲          星期三 陪餐行政:王凯杰          星期四 陪餐行政:郭 莎          星期五 陪餐行政:闫春竹                              编辑丨李璇          审核丨李晓兰          终审丨王茜          【扫一扫,关注我们】。

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